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CITILLE DI SOPRA

This cellar was born in 2000s on a hill in front of Montalcino, the cradle of one of the most well known wine in the world. The cellar strives to work the grapes in as less time as possible in order to protect the genuine, young and fresh taste of the wine.

The goal of the cellar is to produce the best wine as possible so the production is very niche and very small.  They produce 5 different types of wine, olive oil and distilled products.